Amrita's Artisan Bakeology
Brandy Almond Sugee Cake
Brandy Almond Sugee Cake
Indulge in a Festive Delight with Our Signature Sugee Cake – Available for Chinese New Year 2025
Looking for the perfect cake to elevate your Chinese New Year celebrations? Look no further than our Sugee Cake, a traditional favourite that brings warmth and indulgence to every festive table. Known for its rich, buttery texture, this CNY Sugee Cake is made by soaking semolina in butter overnight, ensuring a melt-in-your-mouth experience. Infused with almonds and St. Remy VSOP Brandy, this decadent cake promises to be the highlight of your Lunar New Year feasts.
Product Details:
- Size: 7 inches - 1 kg (Serves 8-16 pax)
- Ingredients: Semolina, Butter, Almonds, St. Remy VSOP Brandy
- Does not contain: Pork, Lard, or Preservatives
- Allergens: Wheat, Dairy, Nuts, Alcohol, and Eggs
- Storage/Serving Instructions: Best consumed within 3 days. Refrigerate after 3 days. To enjoy the cake at its best, remove from the fridge 1 hour before serving.
Perfect for family reunions or gifting, the Sugee Cake is a must-have for anyone seeking a premium, festive treat this Lunar New Year.
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